Hors D'Oevres (Hot)
 
Price per dozen
 
Artichoke & goat cheese quiche$10.00
Artichoke dip with pita triangles$7.00/pound
Baked brie & crackersSmall $20.00    Large $35.00
Beef Wellington$10.00
Brie & raspberry phyllo$15.00
Cajun seafood bundles$12.00
Cheddar, chutney, & scallion croustades$12.00
Cheddar puff triangles$10.00

 
Hors D'Oevres (Cold)
 
Price per dozen
 
Assorted miniature biscuit & muffin sandwiches$10.00
Hummus & eggplant dip with pita triangles$7.00/pound
Marinated grilled shrimp$15.00
Mascarpone torte with herbed garlic croustadesSmall $20.00   Large $35.00
Red & yellow pepper marmalade on carlic crostini$12.00
Skewered tortellini with dipping sauce$10.00
Smoked salmon with ginger butter on toasts$15.00
Sweet potato chipsSmall $5.00   Large $10.00

 
Platters
 
LARGE PLATTER SERVES 30SMALL PLATTER SERVES 14
 
MIDDLE EASTERN DISPLAY
HUMMUS AND TABOULEH WITH OLIVES, FETA CHEESE, GRILLED VEGETABLES & PITA TRIANGLES
SMALL $65.00LARGE $99.00
VERMONT ROAST TURKEY PLATTER
FRESHLY ROASTED TURKEY, ORANGE-CRANBERRY RELISH, ROLLS & BUTTER, FRESH MELON SLICES
SMALL $75.00LARGE $135.00
PEPPERED SEARED WHOLE BEEF TENDERLOIN
SEARED RARE, SLICED THIN AND SERVED WITH HORSERADISH CREAM, DIJON SAUCE, BOURSIN CHEESE AND MINI ROLLS
LARGE ONLY $150.00
ASSORTED VEGETABLE PLATTER
SERVED WITH TWO MUSTARDS, BLUE CHEESE DIP, AND SCALLION CREAM CHEESE
SMALL $45.00LARGE $85.00
FANCIFUL FRESH FRUIT
SEASONAL FRESH FRUITS SERVED WITH LEMON CREAM DIP
SMALL $45.00LARGE $85.00

 
Salads (by the pound)
 
CHICKEN & PESTO SALAD$8.00
CHICKEN SALAD DIJONAISE$8.00
COLE SLAW$4.00
COUS COUS$6.00
DILL POTATO SALAD$5.00
FIESTA BEAN SALAD$5.00
FRESH FRUIT SALAD$6.00

 
Entrees (by the pound)
 
BAKED VEGETABLE LASAGNA$6.00
BARBEQUED CHICKEN BREASTS$8.00
BARBEQUED CHICKEN THIGHS$8.00
CAJUN JUMBALAYA$7.00
EGGPLANT PARMESAN$6.00
GLAZED VERMONT HAM$9.00
GRILLED MARINATED FLANK STEAK$10.00
HUNAN ORANGE CHICKEN$8.00