Hartford Public Schools Food Service Department Information
This page provides Food Service Department
general information and resources.
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Staff Information
Department
Overview
Obtaining Meal Benefits
Project Farm Fresh
Information
2003
- 2004 Information
Get Healthy Hartford News (PDF)
May 2003 Newsletter (PDF)
February 2003 Newsletter
November 2002 Newsletter
September 2002 Newsletter
April 2002 Newsletter
January 2002 Newsletter
September 2001 Newsletter
January 2001 Newsletter
April 2001 Newsletter
Spring 2000 Newsletter
Fresh
Beginnings Winter 2000 Parent Newsletter
January 2000 Newsletter
1999 Staff Newsletter
Fuel up
for Fitness Newsletter
October
Nutrition Newsletter
Fresh
Beginnings Parent Newsletter
September 1999 Nutrition
Newsletter
May '99 Newsletter
February '99 Newsletter
January '99 Newsletter
Letter to Parents, 1998-99;
English/Spanish
November '97 Newsletter
January '98 Newsletter
February '98 Newsletter
April '98 Newsletter
June '98 Newsletter
September '98 Newsletter;
Universal Meals!
October '98 Newsletter
November '98 Newsletter
General Department Information:
- Address:
- Phone#: 860-695-8490
- Fax#: 860-722-8894
- E-mail: foodserv@rcn.com
- Director: Lonnie Burt, M.S, R.D., CD-N
- Operations Manager: Elaine Gaglioti
- Nutrition Education Coordinator: Susan Davis
- Snack and Summer Food Service Program Coordinator: Elizabeth Wagner
- Warehouse Supervisor Eddie Correa
- Field Supervisors
- Candy Annis
- Deborah Fournier
- Daniel LaPointe
- Support Staff
- Linda Lussier ; Purchasing and Menus
- Gisele Cebollero; Junior Accountant, Accts. Payable and Receivable
- Wanda Walters; Payroll Specialist/Bookkeeper
- Located in
- Services approx. 43 K-12 sites, including 3 High Schools, and 4 Middle schools.
- Serves over 19,000 lunches per day and over 6,000 breakfasts per day.
- Approx. 400 employees, most part-time.
- Beginning in September 1998, the Food Service Department will be offering an
exciting new universal meals
program. This means that any student in the Hartford Public Schools may eat
breakfast and lunch on every school day without worrying about tickets or
money. All students may participate, without charge, in our meal programs
regardless of their economic status.
Parents of students new to the Hartford Public Schools as of the 1998-99 school year will only be required to complete an income survey (available at all schools) for the Food Service Department or submit their State of Connecticut Direct Certification letter when registering. Students enrolled prior to the 1998-99 school year will be automatically ready to participate. They will not need to submit any documentation or forms to obtain free meals.
Please encourage your children to come and enjoy our breakfast and lunch programs in their schools! (Parent Letter; 1998-99; English and Spanish versions)
If you have comments or suggestions, e-mail me at foodserv@rcn.com
