World Producers of Seafood Flavorings

Each day succulent seafood is pulled from the North Atlantic. Straight from these cool waters, the Ocean Cliff Corporation takes the best from the catch and creates all-natural extracts. As a liquid concentrate, each flavor is ready to add to your formula to boost your food products to perfection. Close to the shore, our process plant in New Bedford, Massachusetts, focuses on quality­with equipment developed to exacting dairy standards and rigorous bacterial testing procedures. Ocean Cliff has offices in Plymouth, Massachusetts, and Glenview, Illinois, meeting the unique needs of food producers across the country.


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Seafood Flavors

Clam

A delicious, almost sweet flavor. All-natural, it is derived from sea clams, Spisula solidissima, caught off the northeast coast of the United States.

Fish

A pleasantly delicate flavor that's never overpowering. It is an extract prepared from fresh herring reeled in from the North Atlantic.

Crab

A delicious choice used in many tasty seafood selections. This savory flavor is made from North Atlantic crabs. Tan in color.

Mussel

Offering a unique taste of sweetness. The mussels, Mytilus edulis, used in this extract are tested routinely for wholesomeness.

Lobster

The answer for mouth-watering creations. It is a bold flavor made from North Atlantic lobsters, Homarus americanus. Light red-orange in color.


Applications

Some popular uses of our flavors include, but are not limited to:

  • Soups
 
  • Soup Bases
  • Sauces
 
  • Flavorings
  • Health Supplements
 
  • Beverage Mixes
  • Dips

 

 ...and more!


Custom Blends and Other Flavors

We are happy to work with you to prepare your own unique taste, mixing a special blend of flavors to your liking. Also, we are always expanding our line. So even if the flavor you're looking for isn't listed here, give us a call...we may have already created it.


Final Form and Packaging

Seafood flavors in liquid form are concentrated to 40-50 degrees brix. They are packed in either 5-gallon plastic containers or 55-gallon specially-lined drums. All are maintained under deep freeze conditions. Spray dried powder for is available on special request. It is packed in 50 or 100-pound poly-lined containers. They can be stored at ambient temperature, dry.


Come to the Source!

For more information, please contact David Belzer at:

Ocean Cliff Corporation
Post Office Box 417
Glenview, Illinois 60025-1552
Phone: (847) 729-9074
Fax: (847) 729-2466

Or E-mail G. Gregory White at: oceanclf@ma.ultranet.com


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