NYC RFC Cook-In
September 28, 1997
We met again at Don's home in Brooklyn, this time for a cook-out. It was a beautiful day and Don had fresh meat, fish, and vegetables available and a grill at the ready!
Some of us got a little lost and were a little late (ahem), but eventually everyone arrived and we had a great feast, and great company.
~~~ THE GREAT FEAST ~~~
Don: Vegetable and Beefalo Kebabs, white corn-on-the-cob, beautiful fresh raspberries
Laura: Smoked Trout Mousse, Pate with Calvados, Cilantro Salsa, and bread
Maxine: two types of Stuffed mushrooms
Sharon (madameming): Cumin-Scented Carrot Salad, Black-eyed Pea Salad, Grilled Portobello Mushroom
Bill: Beanie-Wienie Casserole
John: Arros Con Advieh, Frijoles Negro (Black "Turtle" Beans), Green Beans Con Basil
Curly Sue: Potato Curry, BBQ Chicken, Harvey Wallbanger Cake
Updated: February 5, 1998
Comments or questions? Write to Sue at suemaster@interport.net.
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